ERCC’s unique business structure provides our customers with a one-call solution for the delivery of hundreds (or even thousands) of hot meals on short-notice nationwide — including to multiple locations simultaneously.
Comprised of over 7,000 restaurant partners, our expansive vendor network enables us to produce and deliver meals locally, regionally, or even nationally based on the situation at hand. This is particularly beneficial when meals are needed urgently in affected areas where people, power, and product are limited or unavailable following a storm or emergency scenario. ERCC is able to geographically expand our network as needed in order to ensure a quick response and continued catering success.
7,000+
Vendors Partners Nationwide
ERCC uses our national network of more than 7,000 experienced vendors to produce and deliver meals locally, while our team handles all order management, logistics, and communications.
Hot Catering Options
ERCC offers numerous hot catering options that can be individually packaged or served buffet-style, including:
Breakfast
Lunch
Dinner
Midnight Meals
Our hot catering menus can be customized to meet various spec — including everything from minimal, cost-effective meals to heartier, higher-end menus. Lead time can be as little as 6+ hours, though exact timing will depend on factors such as menu, order volume, and location.
As an add-on to hot meals, assorted bottled beverages can be delivered in bulk, with typical options including water, sports drinks, soda, tea, etc. ERCC can also provide cold or hot coffee in most locations nationwide.
Can Often Accommodate Dietary Needs
Please call or email to discuss available options, customized meal spec, and pricing.
Gluten Free
Vegetarian
Vegan
Dairy Free
Nut Free
Orders can be placed 24/7 by calling 1.888.588.1402
